Ratafia n. : A spirituous liquor flavored with the kernels of cherries, apricots, peaches, or other fruit, spiced, and sweetened with sugar; -- a term applied to the liqueurs called noyau, cura/ao, etc.

Example:


Taxonomy
Ratafia, kernels, bitter almonds, free encyclopedia, fruits, flavorings, liqueur, vegetables, recipe, peach, cherry, cup sugar, search, varieties, flavouring, light biscuit, brandy, unfermented.

Defination from the web:
Ratafia is a liqueur or cordial flavoured with peach or cherry kernels, bitter almonds, or other fruits; many different varieties are made. ... The name 'ratafia' might be adapted from the French of the 17th century. Walter William Skeat (Etym. Dict. ...