Fat n. : A large tub, cistern, or vessel; a vat.

Fat n. : A measure of quantity, differing for different commodities.

Fat superl. : Abounding with fat

Fat superl. : Fleshy; characterized by fatness; plump; corpulent; not lean; as, a fat man; a fat ox.

Fat superl. : Oily; greasy; unctuous; rich; -- said of food.

Fat superl. : Exhibiting the qualities of a fat animal; coarse; heavy; gross; dull; stupid.

Fat superl. : Fertile; productive; as, a fat soil; a fat pasture.

Fat superl. : Rich; producing a large income; desirable; as, a fat benefice; a fat office; a fat job.

Fat superl. : Abounding in riches; affluent; fortunate.

Fat superl. : Of a character which enables the compositor to make large wages; -- said of matter containing blank, cuts, or many leads, etc.; as, a fat take; a fat page.

Fat n. : An oily liquid or greasy substance making up the main bulk of the adipose tissue of animals, and widely distributed in the seeds of plants. See Adipose tissue, under Adipose.

Fat n. : The best or richest productions; the best part; as, to live on the fat of the land.

Fat n. : Work. containing much blank, or its equivalent, and, therefore, profitable to the compositor.

Fat a. : To make fat; to fatten; to make plump and fleshy with abundant food; as, to fat fowls or sheep.

Fat v. i. : To grow fat, plump, and fleshy.

Example:
Fat!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!?

Taxonomy
fats, fatty acids, carbon atoms, body, molecule, chain, saturated fats, Adipose tissue, double bond, room temperature, substances, hydrogen atoms, glycerol, lipids, animal fats, adipocytes, chemical structure, Trans fats.

Defination from the web:
fat's constituent fatty acids may also differ in the number of hydrogen atoms that are bonded to the chain of carbon atoms. ... Vitamins A, D, E, and K are fat-soluble, meaning they can only be digested, absorbed, and transported in conjunction with fats. ...